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chistorra
chistorra
Chistorra is a type of chistorra, which is a fast-cured sausage from the Basque Country and Navarre, Spain. It's similar to chorizo but usually thinner and made with different spices.
noun
  1. chistorra
    A type of fast-cured sausage from the Basque Country and Navarre, typically made with pork, garlic, and paprika.
    Preparamos huevos revueltos con chistorra para el desayuno. // We prepared scrambled eggs with chistorra for breakfast.